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PreviewIssue DateTitleAuthor(s)Institute NameLevelCountry
May-2013Technological and Nutritional Evaluation of Sel-rotiKatawal, Surendra BahadurCentral Campus of Technology, DharanPh.D.-
May-2013Technological and Nutritional Evaluation of Sel-rotiKatawal, Surendra BahadurCentral Department of Food TechnologyPh.D.-
2013Improvement on Traditional Millet Fermentation Process and Its Brewing Quality AssessmentKarki, Dhan BahadurCentral Department of Food TechnologyPh.D.-