Browsing by Author Thapa, Poonam
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| Preview | Issue Date | Title | Author(s) | Institute Name | Level | Country |
|---|---|---|---|---|---|---|
| 2006 | Assessment of Hazard Analysis Critical Control Point (HACCP) Of Fast Food (Momo) from Restaurants of Kathmandu Metropolitan City with Respect to Environmental Condition | Thapa, Poonam | Central Department of Microbiology | Masters | - |