Browsing by Subject Saccharification
Showing results 1 to 1 of 1
| Preview | Issue Date | Title | Author(s) | Institute Name | Level | Country |
|---|---|---|---|---|---|---|
| 2021 | Production of sake from local variety of rice using isolated mold from local starter culture, Murcha | Chaudhary, Sawan Kumar | Central Department of Biotechnology | Masters | - |