Please use this identifier to cite or link to this item:
https://elibrary.tucl.edu.np/handle/123456789/5635
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | ADB | - |
dc.date.accessioned | 2021-10-05T15:04:49Z | - |
dc.date.available | 2021-10-05T15:04:49Z | - |
dc.date.issued | 2019-05 | - |
dc.identifier.isbn | 9789292613204 | - |
dc.identifier.isbn | 9789292613211 | - |
dc.identifier.issn | N/A | - |
dc.identifier.issn | N/A | - |
dc.identifier.uri | https://www.adb.org/publications/food-supply-policies-gms | - |
dc.identifier.uri | https://elibrary.tucl.edu.np/handle/123456789/5635 | - |
dc.description | The book presents research into the production of safe, high quality, and environmentally friendly agriculture products in the Greater Mekong Subregion (GMS). It also explores the actions and policy options that could be pursued. Three themes are examined: (i) improving food safety and quality; (ii) inclusive and sustainable, safe and environment-friendly agriculture products; and (iii) value chains for safe and environment-friendly agriculture products. This aligns with the ASEAN Economic Community blueprint, which calls for the creation of a single market and production base for food, agriculture, forestry; and integration of the region into the global economy. | - |
dc.format.extent | 276 | - |
dc.subject.other | Agriculture and farming | - |
dc.subject.other | Crop cultivation | - |
dc.subject.other | Sustainable agriculture | - |
dc.title | Policies for High Quality, Safe, and Sustainable Food Supply in the Greater Mekong Subregion | - |
local.publication.country | Cambodia | - |
local.publication.country | China | - |
local.publication.country | People's Republic of | - |
local.publication.country | Lao People's Democratic Republic | - |
local.publication.country | Myanmar | - |
local.publication.country | Thailand | - |
local.publication.country | Viet Nam | - |
Appears in Collections: | ADB Collections |
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