KINETICS OF DEGRADATION OF DYE EXTRACTED FROM RED CABBAGE
| dc.contributor.advisor | Dr. Sharmila Pradhan | |
| dc.contributor.author | Nirmal Phuyal | |
| dc.date.accessioned | 2025-04-24T07:15:45Z | |
| dc.date.available | 2025-04-24T07:15:45Z | |
| dc.date.issued | 2025-04-23 | |
| dc.description.abstract | Full text available. | |
| dc.identifier.uri | https://hdl.handle.net/20.500.14540/24880 | |
| dc.language.iso | en_US | |
| dc.title | KINETICS OF DEGRADATION OF DYE EXTRACTED FROM RED CABBAGE | |
| dc.type | Thesis | |
| local.academic.level | Masters | |
| local.institute.title | Amrit Campus, Lainchaur | 
