Evaluation Of Nutrient Content, Antioxidant Potential And Antimicrobial Activity Of Selected Wild Edible Fruits
dc.contributor.advisor | Dr. Giri Prasad Joshi | |
dc.contributor.author | Elina Rai | |
dc.date.accessioned | 2025-01-28T07:20:31Z | |
dc.date.available | 2025-01-28T07:20:31Z | |
dc.date.issued | 2024-05-02 | |
dc.description.abstract | Available Full Text | |
dc.identifier.uri | https://hdl.handle.net/20.500.14540/23828 | |
dc.language.iso | en | |
dc.title | Evaluation Of Nutrient Content, Antioxidant Potential And Antimicrobial Activity Of Selected Wild Edible Fruits | |
dc.type | Thesis | |
local.academic.level | Masters | |
local.institute.title | Amrit Campus, Lainchaur |