Application of Information and Communication Technology for Agriculture in the People’s Republic of China (No POD File in email)

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dc.contributor.authorADB
dc.date.accessioned2021-10-05T15:04:33Z
dc.date.available2021-10-05T15:04:33Z
dc.date.issued2019-10
dc.descriptionThis report presents the findings of an assessment on the use of information and communication technology (ICT) to improve food production and distribution in the People’s Republic of China. This report presents the findings of an assessment on the use of information and communication technology (ICT) to improve food production and distribution in the People’s Republic of China. The analysis focuses on e-commerce in rural areas of the country and provides policy recommendations to promote the use of ICT in the agricultural supply chain. The report documents the trends in ICT application by farmers and its impact on income and livelihood. It also identifies the major constraints to and enabling factors for such ICT applications.
dc.format.extent80
dc.identifier.isbn9789292618261
dc.identifier.isbn9789292618278
dc.identifier.issnN/A
dc.identifier.issnN/A
dc.identifier.urihttps://www.adb.org/publications/ict-technologies-agriculture-rural-china
dc.identifier.urihttps://hdl.handle.net/20.500.14540/5544
dc.subject.otherAgriculture and farming
dc.subject.otherAgriculture technology
dc.subject.otherICT-enabled services
dc.subject.otherInformation and communications technology
dc.titleApplication of Information and Communication Technology for Agriculture in the People’s Republic of China (No POD File in email)
local.publication.countryChina
local.publication.countryPeople's Republic of

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