Please use this identifier to cite or link to this item:
https://elibrary.tucl.edu.np/handle/123456789/15463| Title: | Master of Science in Food Technology Curriculum (M.Sc. Food Technology) |
| Authors: | Curriculum Development Center, TU |
| Keywords: | Food Technology syllabus |
| Issue Date: | 1999 |
| Publisher: | Curriculum Development Center, TU |
| Institute Name: | Institute of Science & Technology |
| Level: | Masters |
| URI: | https://elibrary.tucl.edu.np/handle/123456789/15463 |
| Appears in Collections: | Master Level |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Msc Food tech.pdf | 10.73 MB | Adobe PDF | View/Open |
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