A Case Study of Mushroom Cultivation in Matatirtha Vdc, Kathmandu
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Central Department of Rural Development Tribhuvan University, Kathmandu
Abstract
Nepal is one of the countries where mushroom can be cultivated throughout the year
under natural environmental condition. We can use most of agriculture wastage. We
have plenty of raw materials for mushroom cultivation. Skilled farmers can earn a lot
of money from its cultivation.
Oyster mushroom is very popular in Nepal where it can be grown all round the year.
Mushroom farming is highly growing in Nepal as there are lots of places across the
country, among them Kathmandu district is one where mushroom cultivation has
higher potentiality. Kathmandu, a district that falls under the Central development
region, lies in the Bagmati Zone of Nepal and it has suitable climate for production as
well as market for the farmed product. This District has lots of areas that are suitable
for farming but among them Matatirtha VDC is one of them, which around is 1 hour
away from centre of Kathmandu.
The general objective of the study was to find out prospects and challenges of
mushroom cultivation in Matatitha VDC of Kathmandu District. Whereas specific
objectives of the study were to find out the technique, cost and benefit of mushroom
cultivation of the study area and to analyze the problem and prospect of mushroom
cultivation in the study area.
This study has been carried out mostly on the basis of exploratory research design;
also descriptive method of research design is used in order to describe the findings
during the study. Qualitative and quantitative data have been collected for the study
using both primary and secondary sources. Of the total households, 50 households
have been taken as sample for the study area by applying quto sampling technique..
To collect data, household survey, key informant interview, observation, method have
been used and different computer program, simple statistical tools like table, graphs,
have been used for data analysis and descriptive methods has been used for qualitative
data.
After the research different findings were obtain. It was found that among respondents
68% were male and 32% were found female, 5 respondents were found age below 30
and 34 respondents were found age between (30 to 50), 11 respondents were found
age above 50. 6 respondents were illiterate, 30 were literate and remaining 14
7
respondents had education level above SLC. It was found that Newar and Magar
community dominates the study area. Among 50 respondents 38 respondents were
engaged in farming, 3 were in teaching sector, 5 respondents were involved in private
job or self employment and 4 respondents was in social service.
After the study it can be concluded that mainly used farming technique in the study
area In terms of techniques of growing mushroom it was found that 80% of
respondents use hanger technique to cultivate mushroom whereas tray and floor were
not so popular. It was found that farmers have been following the planting method for
the cultivation of mushroom rather than spraying method. It was found out that 92%
respondent use hay and 8% respondent use mud as medium for mushroom farming.
Mostly relying on traditional method of farming.
Study was made in order to find cost and benefit of mushroom farming in study area
and after the completion of study we can conclude that it takes minimum 3 weeks for
the mushroom production and per bag average production is 2 kg. At least 5
manpower are needed per day for the mushroom production. It was found out that
mushroom on the field were sold at Rs. 95 where as in market after adding travelling
cost it can be sold at Rs. 110 per kg. So there breakeven point is Rs. 110 but most of
the farmers seem not so happy with the price they get in market.
Study was to analyze the problems and prospects of mushroom cultivation in study
area so after the completion of study it can be concluded that most of the farmers are
untrained and have been farming without using any modern means and techniques
mainly due to lack of instruments.
Training on mushroom farming should be provided so that there won‟t be any
shortage of manpower for mushroom farming. Different new modern equipments,
tools and techniques with trained manpower should be provided for better result. The
modern machines should be introduced in reasonable price so that farmers can
enhance their production